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Tuesday, October 26, 2021

Dussehra Particular: How To Make 2-Ingredient Gooey And Decadent Banana Halwa Barfi (Recipe Inside)

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There may be nothing fairly like Indian mithais to satiate our candy cravings. From the spongy rosogullas to the syrupy jalebis and the flaky and crisp balushahi – the checklist of our much-loved sweets is unending! Moreover, none of our festivals or particular events appears full with out indulging in candy dishes. Crumbly and gooey barfis prime the checklist when speaking about festive sweets. Besan barfi, moong dal barfi, kaju barfi, and even badam barfi – everybody’s received a favorite on the subject of these sweets. However we regularly remove the concept of creating these delicacies at residence as a result of intensive recipe that’s each tedious and time-taking. However not anymore! We deliver you a simple mithai recipe that wants simply 2 elements for preparation. It is a banana halwa barfi that wants banana and ghee. That is it.

Photograph Credit score: iStock

We normally have a bunch of bananas mendacity round in the home, proper? They’re some of the generally consumed and bought fruits in any Indian family. We’re additionally conscious that these fruits can go dangerous in a matter of days. So, the subsequent time you have got any overripe bananas mendacity round, do not throw them away. Make this gooey and chewy banana halwa barfi as a substitute. We got here throughout this easy recipe on the YouTube channel of meals blogger Parul Gupta, ‘Prepare dinner with Parul’. What entices us most is the truth that the candy might be made with merely 2 main elements – banana and ghee. You could add chopped cashew nuts and a few cardamom powder to boost the flavors too. to attempt it out? Right here is the recipe:

How To Make Banana Halwa Barfi l Banana Halwa Barfi Recipe:

In a blender take some ripe bananas and grind them right into a clean paste. In a pan warmth ghee and pour the banana puree. Prepare dinner this on low warmth till the combination has flippantly grow to be brown and holds form. Add crushed nuts of your selection and cardamom powder for additional taste. Pour in a mould and let it freeze. Lower into squares and dig in! Have a look at the video for the detailed recipe:

There you have got it, a simple 2 ingredient banana halwa barfi so that you can put together this weekend.

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